Iced Hojicha Latte: a smooth and refreshing Japanese drink

Are you familiar with Hojicha, this delicately roasted Japanese green tea? 🍂🍵

Thanks to its roasting process, Hojicha develops warm and slightly toasty aromas, with notes reminiscent of nuts and caramel. Naturally lower in caffeine than many other green teas, it is appreciated for its mild and comforting taste.

Today, we offer you a simple and refreshing way to discover it: our Iced Hojicha Latte with Maple Syrup prepared with our SAKAO powdered Hojicha.

Preparation time: 3 minutes
Yield: 1 serving

Ingredients

• 250 ml (1 cup) original flavor soy milk

• 1 tsp SAKAO Hojicha-Matcha

• 1 tsp maple syrup

• Ice cubes, to taste

Preparation

1. Put the soy milk, Hojicha-Matcha, and maple syrup in a blender.

2. Blend until smooth and homogeneous.

3. Pour into a glass filled with ice cubes.

4. Enjoy chilled!

The result? A creamy and refreshing drink, with the characteristic roasted notes of Hojicha and a touch of sweetness provided by the maple syrup.

Our SAKAO Hojicha-Matcha is available online. Discover it and prepare your own Iced Hojicha Latte at home!