Chocolat chaud au matcha

Matcha hot chocolate

Start your day with delicious Matcha hot chocolate!

Preparation : 7 minutes
1 portion

Ingredients :

  • 50 g White chocolate
  • 200 ml Milk
  • 100 ml Cream
  • ½ teaspoon Sugar/Honey
  • 1 teaspoon Matcha SAKAO powder 

Preparation :

  1. In a saucepan, heat milk and cream until almost boiling.
  2. Add white chocolate and whisk gently to melt it.
  3. Sift in matcha powder while continuing to whisk gently.
  4. Enjoy!

*Optional: add sugar/honey to adjust the sweetness.

Our matcha SAKAO is available online!

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